Oatmeal is a common breakfast alternative to cereal and has become very popular over the years, thanks to its numerous health benefits. However, there are still those who are skeptical about eating anything oat-related, especially those who suffer from food allergies. These people often hold … Read More

Peppermint bark is a popular and seriously delicious dessert recipe during the holiday season! This recipe mixes in cinnamon spice with the standard recipe for an extra distinct flavor. Then, you use Greek yogurt as the base instead of regular yogurt, which gives the bark … Read More

Are you looking for a keto friendly, gluten free, and nutritious breakfast pizza that tastes amazing? Look no further, as this breakfast pizza with eggs, cheese, and hash browns will certainly hit the spot. Breakfast pizza is one of the best pizza types you can … Read More

One of the best breakfast recipes to start your seasonal mornings are some high-quality, fluffy pumpkin pancakes. Although you can eat them any time of the year, it is popular as an autumn recipe to serve to your family and friends. The mixture of spices … Read More

Egg whites have more uses than you may think, and they are great to use in most alternative diets. They are high in protein, low in calories, and possess unique mixing properties, making them excellent in baking. These 10 egg white recipes will help you … Read More

One of the most versatile alternative flours you can use is almond flour. It is a fantastic wheat flour replacement in any recipe that involves flour and is great to use any time of the day. It provides proven nutritional benefits while still feeling like … Read More

The creamiest, richest overnight oats you can possibly make! It is one of the simplest and fastest recipes to prepare, so you will always be able to make it when you have no time. The thick combination of Greek yogurt and almond butter gives you … Read More

Frozen yogurt can seem like a daunting food to make for those who have never done it before. Thankfully, this recipe for frozen yogurt is super easy to follow and comes out thick and tasty. It is very customizable and you can use whatever mixture … Read More

Alternative milks are becoming more popular by the day and are beginning to dominate many grocery store dairy shelves. Many people love them due to their versatility and plant-based nutritional benefits. One important use for non-dairy milk is to convert it into non-dairy yogurt, which … Read More

Vegan breakfast and recipe ideas are becoming more and more popular these days, and the food and health industry at large is now seeing the immense value vegan diets bring to their customers. Vegan diets have been proven to help people lose weight, feel happier, … Read More