When you need to eat healthier carbohydrates in the morning, you can never go wrong with whole wheat pancakes. A classic, archaic recipe, these pancakes are dense in fiber, protein, and minerals. Whole grain and whole wheat foods are picking up in popularity now because … Read More

What is rhubarb, much less a strawberry rhubarb cake? That was the first question I asked myself when I discovered this breakfast cake variety on the internet. I found myself digging through a rabbit hole of unique rhubarb cake recipes, and I was glad I … Read More

When it comes to choosing a truly guilt-free breakfast food, you can’t get much better than a breakfast salad. You can make it right in your own home so that you have complete control over the ingredients you put in it. They are easily customizable, … Read More

When I was a kid, I always loved buying those cinnamon French toaster sticks, microwaving them for about a minute, then preparing a little cup with syrup so that I could dip the sticks in them. It brought a smile to my face whenever I … Read More

Did you know you can cook pancakes in a cast iron skillet? When I used cast iron for the first time, I thought it would burn my pancakes like crazy because steel pans heat up so fast. A burnt pancake is essentially a ruined pancake, … Read More

I find overnight oats very satisfying to make, mainly because there is so much variety in the toppings and mix-ins you can put in them. But, as it turns out, there is another exciting category of oatmeal customization that we can experiment with, and this … Read More

There are certainly no shortage of breakfast options for vegans. Most breakfast foods are either naturally vegan or easy to make vegan with a few easy ingredient replacements. With a bit of creativity and experimentation, you will quickly find that there are so many great … Read More

Eating lean meat first thing in the morning is a great way to get your protein and vitamin intake for the day. That being said, there are lots of different types of meat that may or may not be helpful to you to have as … Read More

Egg custard is like egg casserole, but with a unique dessert twist to it. You can eat it one of two ways-either as a warm, filling breakfast meal, or as a cold, creamy custard dessert. Despite containing only 7 key ingredients, it is large and … Read More

Have you ever tried a high-quality loaded baked potato at a restaurant and thought about how incredibly tasty and filling they make them? It just seems like these restaurants’ chefs have some hidden talent or had years of experience making great food. Well, in reality, … Read More