Dark Chocolate Almond Butter Overnight Oats
The combination of dark chocolate and almond butter makes for a delicious, guilt-free meal that has lots of healthy fats and fiber. It is absolutely perfect for breakfast-you can store the overnight oats in your fridge overnight and eat it as a complete, nutritious breakfast.
Ingredients
- 1 cup rolled oats
- 2/3 cup milk any dairy or nut milk of your choice
- 1/3 cup plain unsweetened Greek yogurt
- 1.5 tbsp dark chocolate chips, melted can be melted in the microwave in a separate bowl
- 2 tbsp almond butter you can also use peanut butter
- 1 whole banana, sliced (optional)
- 1 tsp vanilla extract (optional)
Instructions
- Stir the oats, milk, yogurt, and vanilla extract together in a medium bowl.
- Store the well-blended mixture in your refrigerator for at least 6 hours, preferably overnight.
- When ready, take out the mixture and blend in the almond butter and dark chocolate. Your melted dark chocolate can warm the mixture up a bit and ease the stirring process.
- Transfer it to any container or eat it as it is in the bowl. Top it off with the bananas, or add other fruits and/or nuts. Enjoy!